Soulful Seasoning Sauce for Various Cold Dishes

萬用涼拌醬汁食譜、做法| Helen Helen的Cook1Cook食譜分享

萬用涼拌醬汁食譜、做法| Helen Helen的Cook1Cook食譜分享

Ingredients:

  • Facing Heaven Chili Peppers: 3
  • Chili Powder: 1 packet
  • Minced Garlic: 1 tablespoon
  • Sesame Seeds: 2 tablespoons
  • Green Onions (chopped): 1 bunch
  • Oil: 80 grams
  • Vinegar: 1/2 tablespoon
  • Sugar: 1 tablespoon
  • Light Soy Sauce: 1 tablespoon
  • Oyster Sauce: 1 tablespoon
  • Chicken Bouillon: 1 tablespoon
  • Cilantro (chopped): 1 bunch
  • Warm Water: 50 grams (optional, adjust according to preference)

Instructions:

  1. If you enjoy spiciness, add Facing Heaven Chili Peppers. Skip this step if you prefer less spice.
  2. Include minced garlic for an essential flavor boost. Adjust the quantity based on personal preference.
  3. Optionally, add sesame seeds for extra texture and aroma.
  4. Adjust the spiciness by adding chili powder. Use the entire packet for a spicier flavor or adjust according to your taste.
  5. Add chopped green onions for freshness and color.
  6. Heat the oil until it smokes. This step is crucial for the infusion of flavors.
  7. You can pour the oil in two parts. Stir with chopsticks after the first pour and continue with the second pour.
  8. While the oil is hot, add vinegar, sugar, oyster sauce, light soy sauce, chicken bouillon, and chopped cilantro. Quickly stir the mixture. If the sugar is not dissolving well, add a bit of warm water and stir until smooth.
  9. Use this flavorful sauce for cold dishes such as Cold-Served Century Eggs.
  10. Try it with Cold Cucumber Salad for a refreshing twist.
  11. Elevate the taste of Mouthwatering Chicken with this soulful sauce.
  12. Enjoy it with Cold Lettuce for a light and flavorful dish.
  13. Transform Chicken Gizzards into a delightful cold dish using this seasoning.

Feel free to explore and use this soulful seasoning sauce with various cold dishes!

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